Serves: 4 INGREDIENTS 4 tablespoons reduced fat butter (or Ghee) 4 tablespoons honey 1 tablespoon fresh squeezed lemon juice (or juice of half a lemon) 2 cloves garlic, minced 4 Salmon Fillets Sea salt Lemon wedges (to serve) INSTRUCTIONS Preheat your oven to grill/broil settings on medium-high heat. Place butter in an oven-proof pan/skillet (or … Continue reading BUTTER HONEY GARLIC SALMON
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Baked Thai Salmon
Ingredients 6 x 6 oz sockeye salmon fillets, skin on or off Pinch of salt 1/2 cup + 2 tbsp Thai sweet chili sauce, divided 2 - 3 tbsp green onions, chopped Cooking spray (Misto) Directions In a large baking dish, lay down salmon fillets in a row. Each fillet - sprinkle with a pinch … Continue reading Baked Thai Salmon